A bold espresso shot balanced with the sharp, citrusy freshness of TRIVA Yuzu Syrup. The bright aroma and tangy note of yuzu cut through the richness of coffee, creating a lively, energizing drink.
☕ Ingredients:
1 oz espresso shot
Bottom Base:
0.7 oz TRIVA Yuzu Syrup
4 oz water
1 glass of ice (16 oz)
1. Pour 0.7 oz of TRIVA Yuzu Syrup into a glass. Add 4 oz of water and stir well to combine.
2. Fill the glass completely with ice (16 oz).
3. Pour the yuzu mixture into the bottom of the glass, then carefully layer 1 oz of espresso on top.
4. Garnish as desired and serve immediately.
At TRIVA, we’re committed to transforming your beverages with the finest natural extract powders. Taste the difference, experience the quality, and create something extraordinary
RecipesFind your perfect match in our collection of versatile extract powders.